Homemade Veggie Burgers, Quick Pickles, & Brioche Buns
Veggie burgers:
Adapted from this recipe. Used pinto beans (from dry instead of canned) + wild rice instead of brown rice. Tasty and easy to customize.
Buns:
Recipe Here. these were the easiest, softest, most delicious buns.
Pickles:
Recipe here. I can’t believe I had never made pickles before, these were great.